About this bottle
Located on a 2000-acre farm in the Highlands region of Scotland, Arbikie Distillery is one of Scotland's farm-to-bottle distilleries. Almost all the ingredients for its spirits are grown and distilled at their estate; even the water they use comes from the farm's underground spring. Their gin, named after master distiller Kirsty Black, begins with the distillery's tripled distilled, potato-based vodka as its base spirit. Four botanicals - juniper, kelp, carline thistle and blaeberry - all grown at or harvested near the distillery, are then infused with the vodka to make the gin.
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