Bunnahabhain Palo Cortado Cask Finish was distilled in 2005 and spent its first years maturing in whisky refill casks. The single malt was then transferred to Palo Cortado casks on July 30, 2015 to finish its maturation before being bottled on April 26, 2018. Only 624 bottles were produced.
Measured across 14 flavor axes. Tap a note to find other bottles that lead with it.
Showing the most detailed of 4 parsed reviews.
The nose is strong of sherry and raisins, as well as hints of peat and straw. The taste of raisins carry over strongly along with honey, peat and dried cherries. The finish is long and amazing with fading pepper, straw, peat, honey and raisins. The palo cortado finish makes an amazing difference.
Delicious with lots of caramel straight from the cask. Really getting me into bourbon and Sherry finishes now
special stuff!
Sublime!
Closest flavor profiles across the whole catalog.
