4.01
About this bottle
This Calvados from the Pays d'Auge is produced in Le Breuil-en-Auge, in Lower Normandy. As is required of this region, the Calvados is double-distilled in copper pot stills. It is aged in French oak at the Château for at least 8 years.
How it tastes
Measured across 14 flavor axes. Tap a note to find other bottles that lead with it.
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Tastes like this
Closest flavor profiles across the whole catalog.