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El Dorado Single Still Enmore
El Dorado

El Dorado Single Still Enmore

Rum Aged Rum Guyana 40% ABV
$$$$ $100 to $300 Luxury
6 reviews raw average 4.08
90 critic score out of 100

About this bottle

This El Dorado rum was distilled in 2006 in the only operational wooden Coffey column still (also called EHP Wooden Still after Edward Henry Porter, the original owner of the Enmore Sugar Plantation). Using Guyanese molasses, it was produced in the original and last surviving still from the Enmore Sugar Estate. It was aged for 12 year in oak and bottled at 40% ABV.

How it tastes

Measured across 14 flavor axes. Tap a note to find other bottles that lead with it.

Spicy 75
Sweet 65
Rich 50
Fruity 50
Woody 35
Roast 25

Reviews

Showing the most detailed of 2 parsed reviews.

jmp7396 3.5

Very easy to sip. Subtle nose and flavor. Soft. Notes of cocoa powder with baking spices in the background. Then butterscotch.

gdubbleu72 4.5

Smooth, caramel, light wood

Tastes like this

Closest flavor profiles across the whole catalog.

All Aged Rum