alecfotsch
5.0
Very full body. Sweet notes of stone fruit and anise with an earthy undertone. Quite smooth for a 42% spirit. Also, makes a great sour.
Ganbei Baijiu
$$
$30 to $50 Everyday
3.85
About this bottle
Ganbei Baijiu was launched in late 2018 by founders Alec Fotsch, Andrew Hoogerwerf, and Kockyo Xiong. It is produced in the state of Inner Mongolia in the north of China. Made from sorghum, it is considered to be a strong aroma baijiu. Fermentation lasts 70 days and after it is traditionally distilled, it is aged for 32 months in clay vases. It is bottled and labeled in the US in Minneapolis, Minnesota at Lawless Distillery. Ganbei (pronounced "gahn-bay") translates to "cheers" or more literally, "dry cup."
Reviews
Showing the most detailed of 2 parsed reviews.
alecfotsch
5.0
Delicious.
Tastes like this
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