About this bottle
This bottling is an independent release with the whisky designed for the famed Lui Bar of Melbourne, 55 floors above the city street in the Rialto Tower. It is part of the New World Project line-up from the New World Whisky Distillery. Though only a limited 341 bottles were released, some have found their way into the hands of other patrons, and the whisky has been used by many as a cocktail base. The whisky itself is matured in 200-liter former Old Corio port barrels. Non-chill filtered and uncolored, this whisky was first bottled in November of 2014, after maturing for an unspecified number of years.
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Tastes like this
Closest flavor profiles across the whole catalog.