3.93
About this bottle
New Orleans rum producer Roulaison Distilling launched at the end of 2016—Roulaison is the French-Creole term used for the sugarcane harvest. The distillery focuses on a pre-industrial style of rum, using pot stills and small batches. They also use 100% Louisiana molasses. The overproof rum is fermented for between two and three weeks, and is bottled at 57.5% ABV.
How it tastes
Measured across 14 flavor axes. Tap a note to find other bottles that lead with it.
Reviews
1 people have rated this bottle.
No written reviews yet
This bottle has a 4.5 rating but no review text was collected.
Tastes like this
Closest flavor profiles across the whole catalog.
