This coffee liqueur uses regionally sourced wheat and malted barley as its base. Then vanilla bean, orange peel, cocoa nib, and cinnamon macerate in the spirit before cold-brew coffee is added. It is sweetened and brought to proof before bottling.
Showing the most detailed of 4 parsed reviews.
Made from regionally sourced wheat and barley, distilled in small batches with vanilla, orange, cocoa and cinnamon. Delightful in hot or cold drinks or on its own over ice.
Loads of spice on top of a clean roasted coffee flavor. Lots of vanilla, and the addition of orange adds a lot to this liqueur.
Genuine coffee flavor. Right level of sweetness, not too sweet.
Strong coffee flavor, not as sweet as kuluah
Same style and price bracket, best rated first.
