Acapulco
3.8 45 ratings
Ingredients
1 oz Reposado tequila
1 oz Light gold rum 1-3yo
1 oz Pink grapefruit juice
2 oz Pineapple juice
1/3 oz Sugar syrup 'rich' (2:1)
How to make
Serve in a collins glass
Method
- 1 Select and pre-chill a COLLINS GLASS.
- 2 Prepare garnish of pineapple wedge.
- 3 SHAKE all ingredients with ice.
- 4 STRAIN into ice-filled glass.
Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
11.0% alc./vol. · 1.4 standard drinks · 208 calories
History
A fruity, tropical style cocktail laced with tequila and rum.