Amalfitano
4.0 37 ratings
Ingredients
8 fresh Basil leaves
1 1/2 oz Gin
1/2 oz Limoncello liqueur
5/6 oz Lemon juice
5/12 oz Sugar syrup 'rich' (2:1)
2 oz Lemonade
How to make
Serve in a collins glass
- 1 MUDDLE basil in base of shaker
- 2 Add next 4 ingredients, SHAKE with ice and fine strain into ice-filled glass
- 3 TOP with lemonade.
Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
History
A summery cooler with harmonious notes of basil, lemon, and gin.
Alessio Aufiero created this recipe in 2020 for Pallini Limoncello.
Created by Alessio Aufiero