Amaro-etti Biscotti
4.0 40 ratings
Ingredients
1 1/2 oz Cognac (brandy)
2/3 oz Amaretto liqueur
2/3 oz Amaro (e.g. Averna)
1/6 oz Peated malt whisky
8 drop Vanilla bitters
How to make
Serve in a coupe glass
Prepare
- 1 Select and pre-chill a COUPE GLASS.
- 2 Prepare garnish of lemon zest twist.
Method
- 3 STIR all ingredients with ice.
- 4 FINE STRAIN into chilled glass.
Garnish
- 5 EXPRESS lemon zest twist over the cocktail and use as garnish.
Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
27.6% alc./vol. · 1.8 standard drinks · 251 calories
History
Cognac, amaretto, and amaro are aromatised with vanilla bitters and Islay single malt.