Apple Strudel
4.1 22 ratings
Ingredients
1 1/2 oz Vodka
1/2 oz Scotch whisky
1/2 oz Apple Schnapps
1/2 oz Dry vermouth
1/2 oz Apple juice
1/6 oz Cinnamon syrup
How to make
Serve in a coupe glass
Method
- 1 Select and pre-chill a COUPE GLASS.
- 2 RIM glass with cinnamon and sugar (moisten the outside edge with sugar syrup and dip into cinnamon powder).
- 3 SHAKE all ingredients with ice.
- 4 FINE STRAIN into chilled glass.
Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
19.9% alc./vol. · 1.7 standard drinks · 210 calories
History
Apple, vanilla and hints of Scotch and cinnamon - reminiscent of dessert but drier.