Bad Name
4.2 8 ratings
Ingredients
1 1/2 oz Rye whiskey 50% abv
1/2 oz Chamomile/Camomile liqueur
1/2 oz Cynar/carciofo amaro
1/4 oz Rosso/sweet vermouth
How to make
Serve in a nick & nora glass
Method
- 1 Select and pre-chill a NICK & NORA GLASS.
- 2 Prepare garnish of edible flower (preferably Chamomile).
- 3 STIR all ingredients with ice.
- 4 FINE STRAIN into chilled glass.
Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
50.0% alc./vol. · 1.7 standard drinks · 166 calories
History
Sweet and Manhattan-like, with chamomile liqueur providing floral notes and honeyed sweetness.
This cocktail was created in February 2019 by Matteo Landi at Back Door 43 in Milan, Italy. It was named due to a lack of a more suitable name and was originally made with Cocchi Storico Vermouth di Torino rosso vermouth.
Created by Matteo Landi