Baltimore Eggnog
3.4 4 ratings
Ingredients
1 oz Cognac (brandy)
1 oz Dark/black rum
1/2 oz Verdelho madeira
1 fresh Egg (white and yolk)
1/2 oz Sugar syrup 'rich' (2:1)
1/2 oz Whipping cream
1/2 oz Milk (whole/full 3-4% fat)
How to make
Serve in a wine glass
Prepare
- 1 Select and pre-chill a WINE GLASS.
- 2 Prepare garnish of grated nutmeg.
Method
- 3 SHAKE all ingredients with ice.
- 4 FINE STRAIN into chilled glass.
Garnish
- 5 Dust with freshly grated nutmeg.
16.4% alc./vol. ยท 1.5 standard drinks
History
A substantial drink comprising egg, cream, cognac, rum and madeira.
This is one of the most well-known drinks of the flip style.