Banana Alexander
4.0 52 ratings
Ingredients
1 1/2 oz Cognac (brandy)
1 oz Banana liqueur
5/6 oz Whipping cream
How to make
Serve in a coupe glass
Prepare
- 1 Select and pre-chill a COUPE GLASS.
- 2 Prepare garnish of grated nutmeg.
Method
- 3 SHAKE all ingredients with ice.
- 4 FINE STRAIN into chilled glass.
Garnish
- 5 Dust with freshly grated nutmeg.
Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
18.8% alc./vol. · 1.4 standard drinks · 245 calories
History
A creamy banana cocktail with a brandy kick. What is not to like?
Kaleb Cribb created this drink in 2016. It was first made at Holeman & Finch Public House, a bar in Atlanta, USA.
Created by Kaleb Cribb