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All cocktails Bay Ridge

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Bay Ridge

Short and stirred · Spirit-forward

4.2 9 ratings

Ingredients

1 2/3 oz Rye whiskey 50% abv
1/2 oz Dry vermouth
1/2 oz Bénédictine D.O.M.
1/4 oz Plum brandy
2 dash Aromatic bitters
2 dash Orange bitters

How to make

Serve in a nick & nora glass

Prepare

  1. 1 Select and pre-chill a NICK & NORA GLASS.
  2. 2 Prepare garnish of orange zest twist.

Method

  1. 3 STIR all ingredients with ice.
  2. 4 FINE STRAIN into chilled glass.

Garnish

  1. 5 EXPRESS orange zest twist over the cocktail and use as garnish.

Flavour profile

50.0% alc./vol. · 2.1 standard drinks · 195 calories

History

As per the original, a bottled-in-bond strength rye whiskey is used, but some may want to add a splash more to this well-balanced Manhattan-style cocktail.

Tom Macy created this drink in 2014 at the Clover Club bar in Brooklyn, New York City, USA. He named the cocktail after a Brooklyn neighbourhood.

Created by Tom Macy