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All cocktails Bison Sour

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Bison Sour

Champagne

3.7 22 ratings

Ingredients

2 oz Bison grass vodka
1 oz Lemon juice
1/2 oz Sugar syrup 'rich' (2:1)
1 pinch Cinnamon powder
1/2 oz Egg white (pasteurised)

How to make

Serve in a old-fashioned glass

Prepare

  1. 1 Select and pre-chill an OLD-FASHIONED GLASS.
  2. 2 Prepare garnish of lemon zest twist.

Method

  1. 3 SHAKE all ingredients with ice.
  2. 4 STRAIN into ice-filled glass.

Garnish

  1. 5 EXPRESS lemon zest twist over the cocktail and use as garnish.

History

A vodka sour with added flavour.