Bloomsbury Martini
4.0 76 ratings
Ingredients
2 oz Gin
1/2 oz Licor 43
1/2 oz Dry vermouth
2 dash Creole bitters
How to make
Serve in a martini glass
Prepare
- 1 Select and pre-chill a MARTINI GLASS.
- 2 Prepare garnish of lemon zest twist.
Method
- 3 STIR all ingredients with ice.
- 4 FINE STRAIN into chilled glass.
Garnish
- 5 EXPRESS lemon zest twist over the cocktail and use as garnish.
Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
28.1% alc./vol. · 1.8 standard drinks · 186 calories
History
This pinky/rusty drink benefits from a long stir, resulting in an aromatic, medium dry, spicy vanilla Martini.
This drink is adapted from a recipe created in 2003 by Robert Hess and published on DrinkBoy.com.
Created by Robert Hess