Blushing Mimosa
3.3 10 ratings
Ingredients
3 oz Brut sparkling wine
2 oz Orange juice
1 oz Pineapple juice
1/3 oz Grenadine syrup
How to make
Serve in a goblet glass
- 1 POUR half the champagne into chilled glass, then orange juice, pineapple juice and the rest of the champagne
- 2 Finally pour pomegranate syrup/grenadine in to glass and allow to sink through cocktail.
Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
5.2% alc./vol. · 0.6 standard drinks · 131 calories
History
Fruit juice and champagne are combined with a sweet pomegranate syrup surprise at the base.
The historical details for both the Buck's Fizz and the Mimosa can be found on our dedicated Buck's Fizz and Mimosa cocktail page.