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All cocktails Bonaparte's Manhattan

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Bonaparte's Manhattan

After dinner/digestif · Nightcap/sipping

4.5 88 ratings

Ingredients

1 1/2 oz Rye whiskey 50% abv
1/2 oz Rosso/sweet vermouth
1/3 oz Mandarin liqueur
1/6 oz Amaro (e.g. Averna)

How to make

Serve in a coupe glass

Prepare

  1. 1 Select and pre-chill a COUPE GLASS.
  2. 2 Prepare garnish of Luxardo Maraschino Cherry.

Method

  1. 3 STIR all ingredients with ice.
  2. 4 FINE STRAIN into chilled glass.

Garnish

  1. 5 Garnish with maraschino cherry.

Flavour profile

50.0% alc./vol. · 1.7 standard drinks · 170 calories

History

This Manhattan has mandarin orange, made drier and complex with amaro.

Philip Bischoff created this recipe in 2017 at Manhattan Bar, Singapore.