Bouquet
3.8 11 ratings
Ingredients
2 oz Gin
1/2 oz Lemon juice
1/4 oz Rose sugar syrup
1/4 oz Honey and water syrup
1/3 oz Chilled water
How to make
Serve in a coupe glass
Prepare
- 1 Select and pre-chill a COUPE GLASS.
- 2 Prepare garnish of lemon zest twist.
Method
- 3 SHAKE all ingredients with ice.
- 4 FINE STRAIN into chilled glass.
Garnish
- 5 EXPRESS lemon zest twist over the cocktail and use as garnish.
Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
18.2% alc./vol. · 1.4 standard drinks · 172 calories
History
Rose delicately flavours gin with honey and lemon providing sweet and sour balance.
Alex Pacumbo created this drink in 2005 at Cocoon, London, England. This is an adaptation of his original.
Created by Alex Pacumbo