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All cocktails Bourbon Mule

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Bourbon Mule

Anytime · Elevenses/afternoon · Long drinks and highballs

4.0 91 ratings

Ingredients

1 2/3 oz Bourbon whiskey
5/12 oz Lime juice
1/4 oz Sugar syrup 'rich' (2:1)
2 1/2 oz Ginger beer

How to make

Serve in a copper mug or collins glass

Prepare

  1. 1 Select and pre-chill a COPPER MUG OR COLLINS GLASS.
  2. 2 Prepare garnish of lime slice and mint sprigs.

Method

  1. 3 POUR first 3 ingredients into mug/glass and briefly stir.
  2. 4 Two-thirds fill glass with cubed ice.
  3. 5 TOP with ginger beer.
  4. 6 FILL mug/glass with a crown of crushed ice.

Garnish

  1. 7 Garnish with lime slice and mint sprigs bouquet.
  2. 8 Serve with a straw.

Flavour profile

12.2% alc./vol. · 1.3 standard drinks · 195 calories

History

A bourbon and lime sour, invigorated and lengthened with spicy ginger beer.