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Broadmoor

After dinner/digestif · Herbal · Spirit-forward

3.8 32 ratings

Ingredients

1 1/2 oz Single malt Scotch whisky
1/3 oz Chartreuse Green
1/3 oz Sugar syrup 'rich' (2:1)
1 dash Orange bitters

How to make

Serve in a nick & nora glass

Prepare

  1. 1 Select and pre-chill a NICK & NORA GLASS.
  2. 2 Prepare garnish of orange zest twist.

Method

  1. 3 SHAKE all ingredients with ice.
  2. 4 FINE STRAIN into chilled glass.

Garnish

  1. 5 EXPRESS flamed orange zest twist over cocktail, then use as garnish.

Flavour profile

26.6% alc./vol. · 1.3 standard drinks · 169 calories

History

Law stipulates this digestif be stirred and served on the rocks; however, it's best enjoyed straight-up and foaming from a good shake.

The name of this cocktail references a notorious British mental institution. The recipe itself is adapted from a drink created in 2001 by Andreas Noren, a Swedish bartender at The Player bar in London, England. It later gained popularity at the Milk & Honey club in London.

Created by Andreas Noren