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Burnt Martini

Martini-style · Short and stirred · Spirit-forward

4.0 47 ratings

Ingredients

1 2/3 oz Gin
5/12 oz Peated malt whisky
5/12 oz Dry vermouth
1 dash Orange bitters

How to make

Serve in a martini glass

Prepare

  1. 1 Select and pre-chill a MARTINI GLASS.
  2. 2 Prepare garnish of orange zest twist.

Method

  1. 3 STIR all ingredients with ice.
  2. 4 STRAIN into chilled glass.

Garnish

  1. 5 EXPRESS flamed orange zest twist over cocktail, then use as garnish.

Flavour profile

29.6% alc./vol. · 1.6 standard drinks · 153 calories

History

A stirred Dry Martini with a smoky Islay scotch splash, flamed with orange zest.