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Butterscotch

Martini-style · Spirit-forward · Butterscotch Martini

3.8 24 ratings

Ingredients

2 oz Light white rum
3/4 oz Butterscotch liqueur
3/4 oz White crème de cacao
1/6 oz Sugar syrup 'rich' (2:1)

How to make

Serve in a martini glass

Method

  1. 1 Select and pre-chill a MARTINI GLASS.
  2. 2 Prepare garnish of butterscotch sweet.
  3. 3 SHAKE all ingredients with ice.
  4. 4 FINE STRAIN into chilled glass.

Flavour profile

22.8% alc./vol. · 1.9 standard drinks · 262 calories

History

Slightly sweet and very palatable.

This cocktail, originating in the 1990s, was initially known as a Butchscotch Martini.