Californian Margarita
4.5 386 ratings
Ingredients
1 1/2 oz Blanco tequila
3/4 oz Triple sec
3/4 oz Lemon juice
1/4 oz Falernum liqueur
3 drop Saline solution 4:1
How to make
Serve in a old-fashioned glass
Prepare
- 1 Select and pre-chill an OLD-FASHIONED GLASS.
- 2 RIM glass with salt (moisten outside edge with lime juice and dip into salt).
- 3 Prepare garnish of lime wedge.
Method
- 4 SHAKE all ingredients with ice.
- 5 STRAIN into ice-filled glass.
Garnish
- 6 Garnish with lime wedge.
Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
21.0% alc./vol. · 1.6 standard drinks · 176 calories
History
A "long time Californian and frequent visitor to America's Southwest" describes this drink as a classic Margarita, albeit "with a few tweaks. Usually a silver/blanco tequila; lemons sometimes because flavor is more consistent year-round" and with "falernum to add a subtle, bit more complex sweetness, with ginger, lime, and spice notes."
Our gratitude to Andrew. He is described as a "long time Californian," and the cocktail was named in his honor.
Created by Andrew Gelb