Cardamom and Banana Vieux Carré
3.9 18 ratings
Ingredients
3/4 oz Rye whiskey 50% abv
3/4 oz Cognac (brandy)
1/4 oz Banana liqueur
1/6 oz Cardamom sugar syrup
4 drop Cardamom bitters
2 dash Aromatic bitters
How to make
Serve in a old-fashioned glass
Prepare
- 1 Select and pre-chill an OLD-FASHIONED GLASS.
- 2 Prepare garnish of lemon zest twist.
Method
- 3 STIR all ingredients with ice.
- 4 STRAIN into ice-filled glass (preferably over a large cube or chunk of block ice).
Garnish
- 5 EXPRESS lemon zest twist over the cocktail and use as garnish.
Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
50.0% alc./vol. · 1.3 standard drinks · 141 calories
History
A cocktail where the name aptly describes the contents. Spirit-forward and just nudging towards being a tad on the sweet side.
Anthony Auger created this recipe in 2020 at Benne On Eagle, a restaurant in The Foundry Hotel, Asheville, North Carolina, USA.
Created by Anthony Auger