Caribbean Punch
4.0 44 ratings
Ingredients
1 1/2 oz White overproof rum
1/3 oz Amaretto liqueur
1/3 oz Coconut rum liqueur
1/6 oz Galliano liqueur
1/2 oz Lemon juice
2 oz Pineapple juice
1/6 oz Grenadine syrup
How to make
Serve in a collins glass
Prepare
- 1 Select and pre-chill a COLLINS GLASS.
- 2 Prepare garnish of lime zest twist.
Method
- 3 SHAKE all ingredients with ice.
- 4 STRAIN into glass filled with crushed ice.
Garnish
- 5 Express lime zest twist over the cocktail and use as garnish.
Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
40.0% alc./vol. · 2.1 standard drinks · 222 calories
History
This drink is red and looks innocent, but delivers a powerful flavour.