Carroll Gardens
4.2 45 ratings
Ingredients
1 2/3 oz Rye whiskey 50% abv
1/2 oz Amaro (e.g. Nardini)
1/2 oz Vermouth amaro (Pun.)
1/6 oz Maraschino liqueur
2 drop Saline solution 4:1
How to make
Serve in a nick & nora glass
Prepare
- 1 Select and pre-chill a NICK & NORA GLASS.
- 2 Prepare garnish of skewered Luxardo Maraschino Cherry.
Method
- 3 STIR all ingredients with ice.
- 4 STRAIN into chilled glass.
Garnish
- 5 EXPRESS lemon zest twist over the cocktail and discard.
- 6 Garnish with maraschino cherry.
Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
50.0% alc./vol. · 1.9 standard drinks · 183 calories
History
This spirit-forward Brooklyn variation is very Italian American.
This cocktail was adapted from a recipe created between 2008 and 2009 by Joaquín Simó at Death & Company in New York City, as an homage to his local Brooklyn neighbourhood, Carroll Gardens.
Created by Joaquín Simó