Celery Sour

Name: Celery Sour
Yield: 1 drink
Cuisine: Cocktail
Ingredients: 1 1/2 oz Celery gin; 2/3 oz Lemon juice; 1/3 oz Pineapple juice; 1/3 oz Sugar syrup 'rich' (2:1); 1/12 oz Celery bitters; 1/2 oz Egg white (pasteurised)

4.2 7 ratings

Ingredients

1 1/2 oz Celery gin

2/3 oz Lemon juice

1/3 oz Pineapple juice

1/3 oz Sugar syrup 'rich' (2:1)

1/12 oz Celery bitters

1/2 oz Egg white (pasteurised)

How to make

Serve in a coupe glass

Method

1 Select and pre-chill a COUPE GLASS.
2 Prepare garnish of celery stick.
3 SHAKE all ingredients with ice.
4 FINE STRAIN into chilled glass.

Flavour profile

No alcohol Medium Boozy

Sweet Medium Dry/sour

13.9% alc./vol. · 1.1 standard drinks · 157 calories

History

This drink lives up to its name, showing a lovely balance and subtle celery notes.

The Celery Sour cocktail makes its initial appearance in Tom-Bullock's 1917 publication, The Ideal Bartender. The recipe provided is as follows: CELERY SOUR Fill large Bar glass full Shaved Ice. 1 teaspoon Lemon Juice. 1 teaspoon Pineapple Syrup. 1 teaspoon Celery Bitters. Stir; strain into Fancy Wineglass with Fruit and Serve.