Christmas Pudding and Custard
3.9 30 ratings
Ingredients
1 1/2 oz Advocaat liqueur
1 oz Cognac (brandy)
1/2 oz Fino sherry
1 oz Pedro Ximénez sherry
How to make
Serve in a coupe glass
Method
- 1 Select and pre-chill a COUPE GLASS.
- 2 SHAKE first 3 ingredients with ice.
- 3 FINE STRAIN into chilled glass.
- 4 POUR Pedro Ximenez sherry into second smaller glass to be served on the side.
Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
16.6% alc./vol. · 1.5 standard drinks · 233 calories
History
Flavours of alcoholic custard and Pedro Ximenez sherry combine, reminiscent of Christmas pudding.