Coco Cabana
3.7 11 ratings
Ingredients
1/2 oz Green melon liqueur
1 1/2 oz Coconut rum liqueur
2 oz Pineapple juice
3/4 oz Milk (whole/full 3-4% fat)
3/4 oz Whipping cream
How to make
Serve in a martini glass
Method
- 1 Select and pre-chill a MARTINI GLASS.
- 2 Prepare garnish of pineapple wedge.
- 3 SHAKE all ingredients with ice.
- 4 FINE STRAIN into chilled glass.
40.0% alc./vol. · 1.1 standard drinks · 219 calories
History
A sweet, creamy tropical drink for Barry Manilow fans.