Creamy Vanilla Colada
3.8 5 ratings
Ingredients
2 oz Aged rum (6-10yr)
1 1/2 oz Yoghurt liqueur
6 drop Vanilla extract
How to make
Serve in a coupe glass
Prepare
- 1 Select and pre-chill a COUPE GLASS.
- 2 Prepare garnish of cocoa powder.
Method
- 3 SHAKE all ingredients with ice.
- 4 FINE STRAIN into chilled glass.
Garnish
- 5 Dust with cocoa powder.
21.5% alc./vol. · 1.7 standard drinks · 279 calories
History
Creamy yoghurt with aged rum, richly flavoured with vanilla.
History and recipes for the Piña Colada.
Also known as White Christmas