Crowned King
3.8 22 ratings
Ingredients
1 1/3 oz Gin
1/2 oz Amaro (e.g. Montenegro)
1/3 oz Amontillado sherry
1/3 oz Apricot liqueur
2/3 oz Lemon juice
1/6 oz Orgeat syrup
How to make
Serve in a coupe glass
Method
- 1 Select and pre-chill a COUPE GLASS.
- 2 Prepare garnish of edible fresh flower or dried rose petals.
- 3 SHAKE all ingredients with ice.
- 4 FINE STRAIN into chilled glass.
Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
18.2% alc./vol. · 1.4 standard drinks · 178 calories
History
Gin and citrus are prominent, with jammy apricot and subtle bitter almond notes.
Adapted from a recipe by Jesse Vida at Atlas in Singapore.
Created by Jesse Vida