Defender
4.1 22 ratings
Ingredients
1 1/2 oz Old Tom gin
1 1/2 oz Rosso/sweet vermouth
1/6 oz Crème Yvette liqueur
1 dash Orange bitters
How to make
Serve in a coupe glass
Prepare
- 1 Select and pre-chill a COUPE GLASS.
- 2 Prepare garnish of orange zest twist.
Method
- 3 STIR all ingredients with ice.
- 4 FINE STRAIN into chilled glass.
Garnish
- 5 EXPRESS orange zest twist over the cocktail and use as garnish.
Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
22.6% alc./vol. · 1.5 standard drinks · 176 calories
History
Bitter oils from the orange zest twist are crucial to this drink's fine balance.
This drink is adapted from Albert Stevens Crockett's 1931 Old Waldorf Bar Days, which states it is "The name of an American yacht which took care of one of Sir Thomas Lipton's early but seemingly endless Shamrocks". Sir Thomas Lipton's fleet of America's Cup racing yachts was named Shamrock.