Dry Martini 'Preferred' (5:1 ratio)
4.5 406 ratings
Ingredients
2 1/2 oz Gin
1/2 oz Dry vermouth
1 dash Orange bitters
How to make
Serve in a martini glass
Prepare
- 1 Select and pre-chill a MARTINI GLASS.
- 2 Prepare garnish of skewered chilled green olive &/or lemon zest twist (or served Dicken's-style without a garnish).
Method
- 3 STIR all ingredients with ice.
- 4 FINE STRAIN into chilled glass.
Garnish
- 5 EXPRESS lemon zest &/or garnish with chilled olive (or serve Dicken's-style).
Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
29.4% alc./vol. · 1.9 standard drinks · 183 calories
History
This version of the Dry Martini uses a 5:1 ratio, selected as the preferred specification. This choice is in recognition of David Embury, who in his book The Fine Art of Mixing Drinks, stated, "After extensive experimentation I have arrived at the ratio of 5 to 1 as the proportion most pleasing to the average palate. Personally I like a ratio of about 7 to 1 even better, and I know some who prefer a ratio as high as 10 to 1."