Floral Martini
3.8 28 ratings
Ingredients
2 oz Gin
2/3 oz Dry vermouth
1/3 oz Elderflower liqueur
1/12 oz Rose water
How to make
Serve in a martini glass
Prepare
- 1 Select and pre-chill a MARTINI GLASS.
- 2 Prepare garnish of edible flower.
Method
- 3 STIR all ingredients with ice.
- 4 FINE STRAIN into chilled glass.
Garnish
- 5 Garnish with edible flower.
Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
25.8% alc./vol. · 1.7 standard drinks · 180 calories
History
This gin Martini is floral, semi-dry, and spirit-forward.
This drink was adapted from a creation dating back to 2003. It originated at Zander Bar in London, England.