Flutter
3.8 27 ratings
Ingredients
1 2/3 oz Reposado tequila
5/6 oz Coffee liqueur
1 1/6 oz Pineapple juice
4 drop Daiquiri bitters
How to make
Serve in a coupe glass
Prepare
- 1 Select and pre-chill a COUPE GLASS.
- 2 Prepare garnish of orange zest twist.
Method
- 3 SHAKE all ingredients with ice.
- 4 FINE STRAIN into chilled glass.
Garnish
- 5 EXPRESS orange zest twist over the cocktail and use as garnish.
Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
18.4% alc./vol. · 1.6 standard drinks · 208 calories
History
Three ingredients combine harmoniously; may be slightly sweet depending on coffee liqueur.
Tony Conigliaro devised this drink in 2003. It was first prepared at Lonsdale House, in London, England.
Created by Tony Conigliaro