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All cocktails French 1605

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French 1605

Anytime · Breakfast/brunch · Champagne

4.2 29 ratings

Ingredients

1/3 oz Chartreuse Green
1/3 oz Chartreuse Yellow
1/2 oz Lemon juice
1/4 oz Sugar syrup 'rich' (2:1)
1 dash Élixir Végétal
3 oz Brut sparkling wine

How to make

Serve in a flute glass

Prepare

  1. 1 Select and pre-chill a FLUTE GLASS.
  2. 2 Prepare garnish of tip of a mint sprig.

Method

  1. 3 SHAKE first 5 ingredients with ice.
  2. 4 FINE STRAIN into chilled glass.
  3. 5 TOP with sparkling wine.

Garnish

  1. 6 Garnish with the tip of mint sprig floated on cocktail.

Flavour profile

11.5% alc./vol. · 1.2 standard drinks · 156 calories

History

Chartreuse complexity and richness are soured by lemon and invigorated by sparkling wine in this French 75 riff.

This drink is adapted from a March 2021 recipe by Clare Morrow, who works for Cask Liquid Marketing. Cask Liquid Marketing distributes Chartreuse in the UK and established Chartreuse Day, which is celebrated every year on 16th May.

Created by Clare Morrow