French
4.0 58 ratings
Ingredients
2 oz Cognac (brandy)
1 1/2 oz Pineapple juice
1/2 oz Black raspberry liqueur
How to make
Serve in a martini glass
Prepare
- 1 Select and pre-chill a MARTINI GLASS.
- 2 Prepare garnish of pineapple wedge.
Method
- 3 SHAKE all ingredients with ice.
- 4 FINE STRAIN into chilled glass.
Garnish
- 5 Garnish with pineapple wedge on rim.
Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
16.6% alc./vol. · 1.5 standard drinks · 211 calories
History
A simple riff on the French Martini, swapping vodka for cognac. Fruity and easy drinking.