Funky Banana
4.1 28 ratings
Ingredients
2/3 oz Cachaça (unaged)
2/3 oz Banana liqueur
2/3 oz Sauvignon Blanc wine
1/3 oz White overproof rum
How to make
Serve in a nick & nora glass
Method
- 1 Select and pre-chill a NICK & NORA GLASS.
- 2 Prepare garnish of float dried banana chip or peg to rim.
- 3 STIR all ingredients with ice.
- 4 FINE STRAIN into chilled glass.
Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
24.6% alc./vol. · 1.2 standard drinks · 147 calories
History
Cachaça and overproof rum provide the headline funk to this banana-flavoured spirituous tipple.