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All cocktails Golden Glow No.2

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Golden Glow No.2

Sours (citrus)

3.8 44 ratings

Ingredients

1 1/2 oz Bourbon whiskey
1/2 oz Dark/black rum
1/2 oz Lemon juice
1 oz Orange juice
1/3 oz Sugar syrup 'rich' (2:1)
1/12 oz Grenadine syrup

How to make

Serve in a coupe glass

  1. 1 SHAKE first 5 ingredients with ice and fine strain into chilled glass
  2. 2 POUR grenadine into centre of cocktail which should sink to form a red layer in base of glass.

Flavour profile

16.4% alc./vol. · 1.5 standard drinks · 204 calories

History

This cocktail is adapted from a recipe found in Stanley M. Jones' 1977 publication, Jones' Complete Barguide. GOLDEN GLOW Serve in a Cocktail Glass. Shake the following ingredients: 1 oz Galliano 1 oz Drambuie 1 oz Gin A variation of this drink is also noted. Pour ¼ oz grenadine into the bottom of the glass. Then add ½ tsp sugar, 1-½ oz Bourbon, ½ oz rum, 1 oz orange juice, and ½ oz Lemon juice.