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Golden Ivy

Christmas and Thanksgiving

3.9 7 ratings

Ingredients

2 oz Cognac (brandy)
1/2 oz Muscat wine
1 oz Cranberry juice

How to make

Serve in a coupe glass

Prepare

  1. 1 Select and pre-chill a COUPE GLASS.
  2. 2 Prepare garnish of orange zest twist.

Method

  1. 3 STIR all ingredients with ice.
  2. 4 FINE STRAIN into chilled glass.

Garnish

  1. 5 EXPRESS orange zest twist over the cocktail and use as garnish.

19.4% alc./vol. · 1.5 standard drinks · 170 calories

History

Cognac stirred with muscat's rich berry and cranberry's dry berry.