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All cocktails Grand Élixir

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Grand Élixir

Grande Elixir

3.8 16 ratings

Ingredients

1 1/2 oz Cachaça (unaged)
3/4 oz Chartreuse Yellow
1/2 oz Honey and water syrup
1/2 oz Lemon juice

How to make

Serve in a coupe glass

Prepare

  1. 1 Select and pre-chill a COUPE GLASS.
  2. 2 Prepare garnish of lemon zest twist.

Method

  1. 3 SHAKE all ingredients with ice.
  2. 4 STRAIN into chilled glass.

Garnish

  1. 5 EXPRESS lemon zest twist over the cocktail and use as garnish.

20.9% alc./vol. · 1.6 standard drinks · 219 calories

History

Yellow Chartreuse is included in this drink, pairing well with cachaça, honey, and lemon juice.

This cocktail is adapted from a drink that was originally served at Franklin Southie, a venue in Boston, USA, which is now closed.