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All cocktails Greek Martini

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Greek Martini

Aperitivo/aperitif · Herbal · Martini-style

4.2 15 ratings

Ingredients

2 oz Gin
1/2 oz Mastiha liqueur
3/4 oz Dry vermouth
1/6 oz Ouzo

How to make

Serve in a martini glass

Prepare

  1. 1 Select and pre-chill a MARTINI GLASS.
  2. 2 Prepare garnish of mint leaf or sprig.

Method

  1. 3 STIR all ingredients with ice.
  2. 4 FINE STRAIN into chilled glass.

Garnish

  1. 5 Garnish with mint leaf or sprig tip floated or pegged to rim.

Flavour profile

27.1% alc./vol. · 2 standard drinks · 197 calories

History

Mastiha and gin combine well with dry vermouth, plus a splash of ouzo.