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Green Dragon

Green Dragon

3.6 2 ratings

Ingredients

2 oz Gin
1/2 oz Green crème de menthe
1/4 oz Kummel liqueur
1/4 oz Lemon juice
3 dash Peach bitters
1/3 oz Chilled water

How to make

Serve in a martini glass

Prepare

  1. 1 Select and pre-chill a MARTINI GLASS.
  2. 2 Prepare mint sprigs for garnish.

Method

  1. 3 SHAKE all ingredients with ice.
  2. 4 FINE STRAIN into chilled glass.

Garnish

  1. 5 Garnish with mint sprigs bouquet.

22.4% alc./vol. · 1.7 standard drinks · 193 calories

History

Mint, juniper, caraway and fennel create an unusual cocktail conducive to fresh breath.

The following is adapted from a recipe found in Harry Craddock's *The Savoy Cocktail Book*, published in 1930. "GREEN DRAGON COCKTAIL. ⅛ Lemon Juice. ⅛ Kummel. ¼ Green Mint. ½ Dry Gin. 4 Dashes Peach Bitters. Shake well and strain into cocktail glass."

Created by Harry Craddock