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All cocktails Hammer of the Gods

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Hammer of the Gods

Layered

3.5 3 ratings

Ingredients

1 oz Tuaca liqueur
1/2 oz Absinthe

How to make

Serve in a boston & shot glass

Prepare

  1. 1 Select a BOSTON & SHOT GLASS.

Method

  1. 2 LAYER ingredients by carefully pouring into shot glass in the order listed.
  2. 3 IGNITE absinthe and hold pint glass upside down a few inches above the flame.
  3. 4 Instruct your guest to suck the alcohol vapour from the inverted pint glass using a straw.
  4. 5 Finally, remove the pint glass to allow the guest to consume the drink through the straw.

41.8% alc./vol. ยท 1.2 standard drinks

History

The dangers of fire and alcohol are noted; this is not responsible drinking. Be careful igniting alcohol; it burns with a blue flame.

Dick Bradsell created this drink in the late 1990s at The Player in London, UK.

Created by Dick Bradsell