Harvard cocktail #2
3.9 7 ratings
Ingredients
1 1/2 oz Cognac (brandy)
1 oz Red quinquina e.g. Dubonnet, Byrrh
1 dash Orange bitters
How to make
Serve in a nick & nora glass
Prepare
- 1 Select and pre-chill a NICK & NORA GLASS.
- 2 Prepare garnish of orange zest twist.
Method
- 3 STIR all ingredients with ice.
- 4 FINE STRAIN into chilled glass.
Garnish
- 5 EXPRESS orange zest twist over the cocktail and use as garnish.
23.6% alc./vol. · 1.3 standard drinks · 124 calories
History
Byrrh and cognac combine in this variation of the classic Harvard.
Tony Conigliaro created this drink in 2015. It originated at 69 Colebrooke Row, London, England.
Created by Tony Conigliaro