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All cocktails Hawaiian Colada

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Hawaiian Colada

Frozen (blended)

3.4 17 ratings

Ingredients

1/2 oz Triple sec
1/2 oz Light white rum
2 oz Coconut rum liqueur
1 1/2 oz Orange juice
1 1/2 oz Pineapple juice
1 oz Lime juice
1/2 oz Sugar syrup 'rich' (2:1)
1 oz Cream of coconut

How to make

Serve in a hurricane glass

Prepare

  1. 1 Select and pre-chill a HURRICANE GLASS.
  2. 2 Prepare garnish of pineapple wedge skewered with Luxardo Maraschino Cherry.

Method

  1. 3 BLEND all ingredients with two 7oz scoops of crushed ice.
  2. 4 POUR into chilled glass.
  3. 5 Garnish with pineapple wedge on rim skewered with maraschino cherry.

Garnish

  1. 6 Serve with straws.

40.0% alc./vol. · 1.9 standard drinks · 410 calories

History

Coconut, rum, and fruit juice for an aloha experience.