Hazelnut Daiquiri
3.9 5 ratings
Ingredients
1 2/3 oz Light white rum
1/2 oz Lime juice
1/3 oz Hazelnut syrup
2 drop Saline solution 4:1
How to make
Serve in a coupe glass
Prepare
- 1 Select and pre-chill a COUPE GLASS.
- 2 Prepare garnish of lime wedge.
Method
- 3 SHAKE all ingredients with ice.
- 4 STRAIN into chilled glass.
Garnish
- 5 Garnish with lime wedge.
Flavour profile
No alcohol
Medium
Boozy
Sweet
Medium
Dry/sour
19.6% alc./vol. · 1.1 standard drinks · 136 calories
History
Two types of hazelnut syrup exist: "roasted" is more intensely flavoured than plain. Use plain with light rum, or 'gold' rum with roasted hazelnut syrup.